So.. one question we get a lot is “Why stainless steel?” Well, our question to you is, “would you buy cutlery made from polypropylene/recycled plastic or stainless steel?” The choice is clear.
Besides the fact it’s durable, stainless steel is one of the most common materials found in kitchens for a reason. It’s easy to sanitize and corrosion resistant to various acids that can be found in food. Most importantly, stainless steel is the safest for food as no chemicals can migrate into your food from stainless steel. The same cannot be said about plastic.
Eco-friendly or not, plastic is still plastic.